NEW YORK, NY --- To offer friends an opportunity to enjoy Ghanaian cuisine anywhere around the world and original Ghanaian influenced recipes, Charles A Cann, a native of Ghana, officially announced a cookbook in the offering for 2007 as part of series of cookbooks called Tropical Ghana Cookbooks.

Tropical Ghana Cookbooks is a series of cookbooks that combines traditional Ghanaian and non-traditional Ghanaian recipes. Tropical Ghana Delights, the first in the series, deals specifically with non-traditional fruit infused original Ghanaian recipes, mainly hors d’oeuvres.

Tropical Ghana Delights is planned for release in summer of 2007.

In an email message to a few friends Cann said “I believe it is the right time to give more people including you the chance to sample Ghanaian food and taste my finger licking hors d’oeuvres too.”

The announcement ends speculations in Cann’s circle of friend as why a selected few get Ghana style cooking lessons.

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